Tartufata cream


Out of stock


Truffled Sauce and Truffle Cream based on Truffle. Truffle products ready to use, excellent for cooking first courses, main courses of meat and tasty starters.

Ingredients: mushroom pleurotes, f.shii take, f.nameko, condiment based on extra virgin olive oil and white truffle aroma, salt, acidifier: E 270 lactic acid.

Format: 180 gr.

Additional information

Weight0.180 kg


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